The Food & Wine Experience

The lodge chef is an integral part of our Lodge experience. Our food is innovative, fresh, inspiring and tailored daily to meet guests individual requirements - dining is gourmet but informal!

The cuisine is inspired by locally sourced seasonal food and wine. The flexibility of Chef's service and diversity of dining options, ensures living in the lodge is an experience in itself. Guests may spend time with Chef in the kitchen, enjoying a glass of wine while he cooks and may participate in a master class or two!!

Breakfast, lunch, dinner, afternoon tea and canapés are included in the guest tariff.